You are here

Fat Rosie’s carne asada tacos ($5 each) come topped with avocado-tomitillo salsa, pico de gallo and queso fresco on a corn tortilla. Photos by T.J. Kremer III/22nd Century Media
The ensalada a la parrilla ($8) is mixed greens, tomato, avocado and chipotle-honey vinaigrette.
The pollo al chipotle ($18) is grilled chicken breast with a creamy chipotle sauce, served with garlic mashed potatoes and green beans, topped with crispy onions.
T.J. Kremer III, Contributing Editor
9:45 am CDT May 3, 2018
Cinco de Mayo is nearly upon us, and one Frankfort establishment has been ready for it for the past 364 days: Fat Rosie’s.